Cranberry and Cream Cheese Filling Bread Recipe | Yummly

Cranberry and Cream Cheese Filling Bread

JO COOKS
17Ingredients
85Minutes
250Calories

Ingredients

US|METRIC
  • 1 teaspoon active dry yeast
  • 1/3 cup sugar
  • 1 tablespoon yeast
  • 1 1/2 cups milk (warm)
  • 2 eggs
  • 1 stick butter (1/2 cup, melted)
  • 1/2 teaspoon salt
  • 5 cups flour
  • 3/4 cup cream cheese
  • 2 tablespoons sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 2 cups cranberries (washed)
  • 1/2 lemon
  • 1/4 cup sugar
  • 1/4 cup cornstarch
  • 1 egg (beaten)
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    NutritionView More

    250Calories
    Sodium6% DV150mg
    Fat14% DV9g
    Protein12% DV6g
    Carbs12% DV36g
    Fiber8% DV2g
    Calories250Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol65mg22%
    Sodium150mg6%
    Potassium120mg3%
    Protein6g12%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber2g8%
    Sugars9g18%
    Vitamin A6%
    Vitamin C6%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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