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Ingredients
US|METRIC
6 SERVINGS
- 6 oz. fresh cranberries
- 2 stalks rhubarb (sliced vertically and then chopped)
- 1/2 cup orange juice (freshly squeezed)
- 1/2 cup water
- 1/4 cup brown sugar
- 1/4 tsp. five-spice (Chinese)
- 1 pinch salt
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium55mg2% |
| Potassium125mg4% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A2% |
| Vitamin C30% |
| Calcium4% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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