Cranberry Sweet Potato Couscous

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Arielle Ramkissoon: "First time making couscous! Slightly burnt but it…" Read More
11Ingredients
30Minutes
410Calories

Ingredients

US|METRIC
  • 1 cup whole wheat couscous
  • 1 cup water
  • 2 tablespoons olive oil (divided)
  • 1/2 cup green onions (sliced thinly)
  • 1/2 cup dried cranberries
  • 1 orange zest (small, and juice)
  • 2 teaspoons honey (or agave nectar)
  • 1 sweet potato (large, peeled and cut into 1/2-inch cubes)
  • 1/2 cup pecan halves (toasted)
  • salt
  • pepper
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    NutritionView More

    410Calories
    Sodium9% DV220mg
    Fat31% DV20g
    Protein16% DV8g
    Carbs17% DV52g
    Fiber24% DV6g
    Calories410Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium220mg9%
    Potassium320mg9%
    Protein8g16%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber6g24%
    Sugars8g16%
    Vitamin A90%
    Vitamin C6%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Arielle Ramkissoon 10 months ago
    First time making couscous! Slightly burnt but it was very much still edible! I loved how easy it was and I enjoyed it so much.

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