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Joe Mazzella: "As a first time baker, these came out delicious…" Read More
16Ingredients
75Minutes
930Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour (plus more for the work surface)
- 1/4 cup granulated sugar
- 1 Tbsp. baking powder
- 2 tsp. grated lemon zest (finely, preferably organic)
- 1/2 tsp. kosher salt
- 1/2 cup unsalted butter (cold, cut into pieces)
- 1 cup fresh cranberries (roughly chopped, or whole frozen cranberries, thawed and patted dry)
- 1/2 cup dried cranberries
- 1/2 cup white chocolate chips (or chopped white chocolate)
- 1/2 cup heavy cream
- 1 large eggs
- 1/2 tsp. vanilla extract
- 3 oz. white chocolate (chopped)
- 2 Tbsp. light corn syrup
- 1 Tbsp. heavy cream
- 1/2 tsp. grated lemon zest (finely, preferably organic, plus more to taste)
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories930Calories from Fat480 |
% DAILY VALUE |
Total Fat53g82% |
Saturated Fat32g160% |
Trans Fat |
Cholesterol180mg60% |
Sodium780mg33% |
Potassium270mg8% |
Protein12g |
Calories from Fat480 |
% DAILY VALUE |
Total Carbohydrate103g34% |
Dietary Fiber4g16% |
Sugars45g |
Vitamin A30% |
Vitamin C10% |
Calcium35% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Joe Mazzella 2 months ago
As a first time baker, these came out delicious! Flaky and light. Followed recipe exactly. Not too difficult
Larkin Shaw 5 years ago
Delicious! Relatively easy to make and they turned out very moist and looked like they could have come from a bakery! I baked them for 17 minutes and they were perfectly golden. Would definitely make again.