Cranberry Scones Recipe | Yummly

Cranberry Scones

LEITE'S CULINARIA(1)
Larkin Shaw: "Delicious! Relatively easy to make and they turne…" Read More
16Ingredients
75Minutes
930Calories
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Ingredients

US|METRIC
  • 2 cups all purpose flour (plus more for the work surface)
  • 1/4 cup granulated sugar
  • 1 tablespoon baking powder
  • 2 teaspoons grated lemon zest (finely, preferably organic)
  • 1/2 teaspoon kosher salt
  • 1/2 cup unsalted butter (cold, cut into pieces)
  • 1 cup fresh cranberries (roughly chopped, or whole frozen cranberries, thawed and patted dry)
  • 1/2 cup dried cranberries
  • 1/2 cup white chocolate chips (or chopped white chocolate)
  • 1/2 cup heavy cream
  • 1 large eggs
  • 1/2 teaspoon vanilla extract
  • 3 ounces white chocolate (chopped)
  • 2 tablespoons light corn syrup
  • 1 tablespoon heavy cream
  • 1/2 teaspoon grated lemon zest (finely, preferably organic, plus more to taste)
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    NutritionView More

    930Calories
    Sodium33% DV780mg
    Fat82% DV53g
    Protein24% DV12g
    Carbs34% DV103g
    Fiber16% DV4g
    Calories930Calories from Fat480
    % DAILY VALUE
    Total Fat53g82%
    Saturated Fat32g160%
    Trans Fat
    Cholesterol180mg60%
    Sodium780mg33%
    Potassium270mg8%
    Protein12g24%
    Calories from Fat480
    % DAILY VALUE
    Total Carbohydrate103g34%
    Dietary Fiber4g16%
    Sugars45g90%
    Vitamin A30%
    Vitamin C10%
    Calcium35%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Larkin Shaw 2 years ago
    Delicious! Relatively easy to make and they turned out very moist and looked like they could have come from a bakery! I baked them for 17 minutes and they were perfectly golden. Would definitely make again.

    PlanShop