Cranberry Scones Recipe | Yummly

Cranberry Scones

FARM TO TABLE(1)
Nicole D.: "Delicious, simple recipe. I added nuts too, and n…" Read More
7Ingredients
30Minutes
250Calories

Ingredients

US|METRIC
  • 2 cups flour
  • 5 tablespoons sugar (plus 1 T for topping)
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 6 tablespoons unsalted butter (chilled, cut into small pieces)
  • 2/3 cup half-n-half (plus 1 Tbs)
  • 1/2 cup cranberries (halved and drained on a paper towel)
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    NutritionView More

    250Calories
    Sodium15% DV360mg
    Fat17% DV11g
    Protein8% DV4g
    Carbs11% DV34g
    Fiber4% DV1g
    Calories250Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol30mg10%
    Sodium360mg15%
    Potassium70mg2%
    Protein4g8%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber1g4%
    Sugars8g16%
    Vitamin A8%
    Vitamin C2%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Nicole D. a year ago
    Delicious, simple recipe. I added nuts too, and next time I’ll definitely add more cranberries or whatever other fruit. Still good the next day, but fresh is best.

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