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Cranberry Pistachio Biscotti
COOKING ON THE RANCH.11Ingredients
75Minutes
810Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups flour
- 1 1/2 tsp. baking powder
- 1/2 tsp. salt
- 2 large eggs
- 3/4 cup sugar
- 1/2 cup unsalted butter (melted and then cooled)
- 1 1/2 tsp. grated orange zest
- 1 tsp. vanilla extract
- 1 tsp. almond extract (pure)
- 1 cup pistachios (coarse chopped and toasted)
- 1/2 cup dried cranberries
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium530mg22% |
| Potassium430mg12% |
| Protein16g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate99g33% |
| Dietary Fiber5g20% |
| Sugars44g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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