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Cranberry Pineapple Chutney Glazed Meatballs
KITCHEN SIMMER17Ingredients
45Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. lean ground meat (**I used a combo of chicken and pork)
- 2 Tbsp. ginger (/garlic paste, or 1Tbs of each separately grated)
- 2 Tbsp. soy sauce
- 1 Tbsp. chinese rice wine (or sherry)
- 1 tsp. sesame oil
- red chili flakes (to taste)
- black pepper (to taste)
- green onions (minced, scallions)
- 1 can whole berry cranberry sauce
- 1 can pineapple (in pineapple juice tidbits drained)
- 1 tsp. fresh ginger (grated)
- 1 tsp. garlic (grated fresh)
- 2 Tbsp. rice vinegar
- 2 Tbsp. pineapple juice (reserved, from can)
- 1 tsp. red chili powder (or to taste)
- salt
- black pepper
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium840mg35% |
| Potassium1110mg32% |
| Protein50g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber5g20% |
| Sugars50g |
| Vitamin A50% |
| Vitamin C60% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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