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9Ingredients
80Minutes
230Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 cups wild rice (and long grain blend)
- 2 1/2 cups chicken broth
- 1/2 cup orange juice
- 1 Tbsp. orange zest
- 1/4 tsp. ground cinnamon
- 1 tsp. salt
- 1/8 tsp. pepper
- 1/2 cup dried cranberries
- 1/2 cup pecans (toasted and chopped)
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Directions
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories230Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol |
Sodium320mg13% |
Potassium310mg9% |
Protein8g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate36g12% |
Dietary Fiber4g16% |
Sugars4g |
Vitamin A2% |
Vitamin C15% |
Calcium2% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(10)
Sandra Reebie 4 years ago
I really liked this dish. I made it for my dad and well, he didn't... wanted to feed it to the squirrels and birds the next day, lol!
The rice was al dente for sure and could have used more liquid. I added celery and chicken patty meat to make it an entree and swapped pecans for slivered almonds.
Since I had a lot of leftovers, I added a can of coconut mild and that made it better and softened the rice.
Will make again but knowing it'll need more liquid and other flavors.
Erin Muller 4 years ago
This was terrible. The rice wouldn’t get soft even though all the liquid was gone so I put it on the stove with water but then it got mushy but still crispy aside from that, the flavor was weird, almost vinegary. The photo looks so pretty but mine turned out not at all like the photo.
Tammy Hood 5 years ago
I had this for Easter Dinner and it was terrible! I followed instructions exactly and the rice was crunchy. Flavor okay and what I expected but don’t know why it was crunchy texture. Totally embarrassed to serve it.
Hammel 5 years ago
It worked well, but I doubled the rice because the recipe seemed too juicy. that worked well. still, very tasty.
Cindy S. 5 years ago
My family loved it. I added almonds instead of pecans and it worked fine. I think pecans would have been better.