Cranberry Pecan Tart Recipe | Yummly
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Cranberry Pecan Tart

SAVORY SIMPLE
8Ingredients
3Hours
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Cranberry Pecan Tart
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Ingredients

US|METRIC
1 SERVINGS
  • 1 unbaked pie crust (9-inch, either store-bought or homemade, see notes)
  • 1 1/2 cups frozen cranberries (whole, such as Wyman's of Maine, do now thaw)
  • 1 cup toasted pecans
  • 3 large eggs
  • 1 cup honey
  • 2 oz. unsalted butter (melted)
  • 1/4 tsp. kosher salt
  • 2 tsp. pure vanilla extract
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