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Cranberry Pecan Pumpkin Jumbo Muffins
BEST OF LONG ISLAND AND CENTRAL FLORIDA14Ingredients
65Minutes
1360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups all purpose flour
- 1 tsp. salt
- 1 tsp. baking powder
- 1 tsp. baking soda
- 4 tsp. pumpkin pie spice
- 2 cups canned pumpkin (not pumpkin pie filling)
- 2/3 cup brown sugar
- 2/3 cup granulated sugar
- 1 cup canola oil
- 3 eggs (room temperature)
- 1 Tbsp. vanilla extract
- 1/4 tsp. extract (pumpkin spice)
- 1 cup dried cranberries
- 1 cup chopped toasted pecans
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NutritionView More
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1360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1360Calories from Fat700 |
| % DAILY VALUE |
| Total Fat78g120% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium1110mg46% |
| Potassium560mg16% |
| Protein18g |
| Calories from Fat700 |
| % DAILY VALUE |
| Total Carbohydrate152g51% |
| Dietary Fiber10g40% |
| Sugars69g |
| Vitamin A390% |
| Vitamin C10% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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