Cranberry-Pear Pie with Vanilla Bean Crust

PUBLIX
26Ingredients
105Minutes

Ingredients

US|METRIC
  • 1 cup unsalted butter (cold, cubed)
  • 2 vanilla beans
  • 2 1/2 cups flour
  • 2 tablespoons sugar
  • 1 teaspoon kosher salt
  • 5 tablespoons ice water
  • 1/2 cup sugar
  • 1/4 cup brown sugar
  • 3 tablespoons flour
  • 1 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • 1/8 teaspoon kosher salt
  • 4 pears (medium ripe, firm)
  • 2 cups cranberries (fresh, or frozen)
  • sugar (Raw, coarse, optional)
  • 2 cups cranberries (fresh, or frozen)
  • 4 pears (medium medium ripe, firm)
  • 1 package sugar (raw, coarse)
  • 2 vanilla beans
  • 1/4 cup brown sugar
  • 2 1/2 cups flour
  • 1 teaspoon ground cinnamon
  • 1 teaspoon kosher salt
  • 1/2 cup sugar
  • 1 cup unsalted butter
  • 1 teaspoon vanilla extract
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop