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Cranberry-Orange Cornbread Stuffing with Sausage
CARNAL DISH27Ingredients
75Minutes
490Calories
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Ingredients
US|METRIC
11 SERVINGS
- 2 cups all purpose flour (10oz.)
- 1 cup stone ground cornmeal (5oz.)
- 1 1/2 tsp. baking powder
- 1 tsp. baking soda
- 3/4 tsp. salt
- 2 large eggs
- 3/4 cup granulated sugar (5 1/4oz.)
- 8 Tbsp. unsalted butter (melted and cooled)
- 3/4 cup sour cream
- 1/2 cup milk
- 2 tsp. orange zest (see note below)
- olive oil
- 3 rib celery (diced)
- 1 large onion (diced)
- 11 oz. Italian sausage (9- ,about 3–4 links, casings removed)
- 1 tsp. Herbes de Provence
- 1/2 tsp. crushed red pepper
- sea salt (to taste)
- black pepper (to taste)
- 1 Tbsp. fresh sage (chopped)
- 1 Tbsp. fresh thyme (chopped)
- 1 tsp. fresh rosemary (finely chopped)
- 1 pinch ground fennel seed (optional)
- 2 cloves garlic (minced)
- 5 oz. dried cranberries
- 1 qt. low sodium chicken broth
- 12 corn muffins (basic, or about 10 cups of cornbread, chopped into chunks, recipe below)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium700mg29% |
| Potassium310mg9% |
| Protein11g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber3g12% |
| Sugars24g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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