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Cranberry-Glazed Turkey Breast Cutlets
COOKSPIRATION13Ingredients
30Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup all purpose flour ( 75 mL)
- 1/2 tsp. salt ( 2 mL)
- 1/2 tsp. ground white pepper ( freshly, 2 mL)
- 4 turkey breast cutlets (cut 1/2-inch, 1 cm thick, about 1 lb/500 g total 4)
- 4 tsp. canola oil (divided 20 mL)
- 1 cup orange juice ( 250 mL)
- 1 1/2 cups frozen cranberries (or fresh, 375 mL)
- 1/2 cup firmly packed brown sugar ( 125 mL)
- 1 Tbsp. all purpose flour ( 15 mL)
- 1 tsp. ground cinnamon ( 5 mL)
- 1/4 tsp. ground cloves ( 1 mL)
- 1/4 tsp. ground allspice ( 1 mL)
- 1 1/2 Tbsp. red wine vinegar ( 22 mL)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium500mg21% |
| Potassium1360mg39% |
| Protein99g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber3g12% |
| Sugars33g |
| Vitamin A4% |
| Vitamin C60% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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