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Ingredients
US|METRIC
6 SERVINGS
- 1 cup dry quinoa
- 1 1/2 cups water (or broth)
- 1/2 cup dried cranberries
- 4 Tbsp. chopped cilantro (fresh)
- 1 lime
- 1 lime (additional, sliced into wedges)
- 1 1/2 tsp. curry powder (or to taste)
- 1/8 tsp. cumin (optional but delicious!)
- 1/2 cup bell peppers (or sweet mini peppers, diced)
- 1/4 cup red onion (or chopped green)
- 1/3 cup toasted sliced almonds
- 1/2 cup carrots (grated/shredded)
- 4 Tbsp. pepitas
- salt
- pepper
- olive oil (for drizzling, as desired)
- Sriracha (Craving a kick? try it with, ! It's AMAZING!)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium190mg8% |
| Potassium380mg11% |
| Protein8g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C35% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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