Cranberry Apple Brioche Bread Pudding with Eggnog Sauce

A FUN AND FRUGAL LIFE
19Ingredients
85Minutes
1790Calories

Ingredients

US|METRIC
  • bread pudding
  • 10 cups brioche bread (cubed, I used a 16.9 oz package of brioche slider rolls, there were 12 rolls in the package)
  • 2 cups fresh cranberries (cut in half)
  • 2 apples (peeled and diced, approx 2 cups)
  • 3/4 cup walnuts (chopped)
  • 6 large eggs
  • 4 cups whole milk
  • 1 teaspoon vanilla
  • 1 cup sugar (divided)
  • crumb topping
  • 1/2 cup white sugar
  • 1 cup brown sugar (packed)
  • 1/2 cup flour
  • 1/8 teaspoon salt
  • 6 tablespoons butter (melted)
  • sauce (Eggnog)
  • 1 cup eggnog
  • 1/8 teaspoon ground nutmeg
  • 1 tablespoon cornstarch
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    NutritionView More

    1790Calories
    Sodium78% DV1880mg
    Fat85% DV55g
    Protein98% DV50g
    Carbs94% DV281g
    Fiber44% DV11g
    Calories1790Calories from Fat500
    % DAILY VALUE
    Total Fat55g85%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol425mg142%
    Sodium1880mg78%
    Potassium1200mg34%
    Protein50g98%
    Calories from Fat500
    % DAILY VALUE
    Total Carbohydrate281g94%
    Dietary Fiber11g44%
    Sugars149g298%
    Vitamin A35%
    Vitamin C20%
    Calcium60%
    Iron70%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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