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Cranberry Apple Brioche Bread Pudding with Eggnog Sauce
A FUN AND FRUGAL LIFE19Ingredients
85Minutes
1790Calories
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Ingredients
US|METRIC
4 SERVINGS
- bread pudding
- 10 cups brioche bread (cubed, I used a 16.9 oz package of brioche slider rolls, there were 12 rolls in the package)
- 2 cups fresh cranberries (cut in half)
- 2 apples (peeled and diced, approx 2 cups)
- 3/4 cup walnuts (chopped)
- 6 large eggs
- 4 cups whole milk
- 1 tsp. vanilla
- 1 cup sugar (divided)
- crumb topping
- 1/2 cup white sugar
- 1 cup brown sugar (packed)
- 1/2 cup flour
- 1/8 tsp. salt
- 6 Tbsp. butter (melted)
- sauce (Eggnog)
- 1 cup eggnog
- 1/8 tsp. ground nutmeg
- 1 Tbsp. cornstarch
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NutritionView More
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1790Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1790Calories from Fat500 |
% DAILY VALUE |
Total Fat55g85% |
Saturated Fat22g110% |
Trans Fat |
Cholesterol425mg142% |
Sodium1880mg78% |
Potassium1200mg34% |
Protein50g |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate281g94% |
Dietary Fiber11g44% |
Sugars149g |
Vitamin A35% |
Vitamin C20% |
Calcium60% |
Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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