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Ingredients
US|METRIC
8 SERVINGS
- 3.5 oz. pork (cracklin’ strips)
- 5 Tbsp. bacon drippings (melted and divided)
- 1 cup corn kernels (fresh, about 1 ear)
- 1/2 cup red bell pepper (chopped)
- 1 jalapeño (fresh, chopped)
- 1 cup yellow cornmeal
- 1 cup all purpose flour
- 2 tsp. baking powder
- 1 tsp. salt
- 1/4 tsp. baking soda
- 1 1/3 cups whole buttermilk
- 2 large eggs
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium800mg33% |
| Potassium250mg7% |
| Protein13g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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