Cracked Out Tater Tot Casserole

PLAIN CHICKEN(5)
Gretchen: "really easy and really good. the top was not as c…" Read More
6Ingredients
55Minutes
410Calories

Ingredients

US|METRIC
  • 16 ounces sour cream
  • 10 3/4 ounces cream of chicken soup
  • 1 ounce ranch dressing mix
  • 3 ounces OSCAR MAYER Real Bacon Pieces
  • 2 cups shredded cheddar cheese
  • 2 pounds frozen tater tots
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    NutritionView More

    410Calories
    Sodium37% DV880mg
    Fat43% DV28g
    Protein20% DV10g
    Carbs10% DV30g
    Fiber8% DV2g
    Calories410Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol55mg18%
    Sodium880mg37%
    Potassium400mg11%
    Protein10g20%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A15%
    Vitamin C15%
    Calcium25%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Gretchen 23 days ago
    really easy and really good. the top was not as crispy as i had hoped.
    Mrs Harris 23 days ago
    It turned out great!! My kids loved it! They are picky eaters
    Merit A. a month ago
    This was amazing! I added a half container of crumbled blue cheese, shredded chicken, and my son drizzled Franks red hot on it.
    leigh 2 months ago
    absolutely delicious. i was a little afraid it would be dry but that is not the case! great recipe and super cheap!
    Crys L 2 months ago
    oh my this is so good. We did make some small changes, we used shredded cheese instead of the velveeta
    Jennifer Haney 3 months ago
    Did not like it. Having cream of chicken & bacon bits together made it too salty. Ranch seasoning was overpowering.
    K_Lee 3 months ago
    It was so good everyone in my family loved it. We added a few chicken breasts and it was so filling. Thx fof sharing this recipe. 😊
    Matt B. 3 months ago
    It was amazing. I didn’t use bacon. I used just hamburger meat
    Elizabeth B. 4 months ago
    Yummy Glad I tried it
    Sandi Michelle 4 months ago
    Amazing! Definitely will be making this again in the future.
    Scott Wylie 4 months ago
    Wow this one was a major hit in the family and added to a regular rotation, They honestly didn't have enough great things to it.
    Emily Nelson 4 months ago
    Total win for my family and kids. Everyone loved it so much. Will definitely make again!
    Karen Lucas 5 months ago
    It was very good but the baking time needs to be adjusted the center wasn't quite done enough to my liking. Other than that it was a tasty dish that I will be fixing again.
    Cynthia L. 5 months ago
    This was tasty, and we will make again.
    Vikki Vásquez 6 months ago
    This recipe was delicious. Instead of bacon bits, I used turked bacon and chopped it myself. It was so good! Definitely going to be making this more often!
    sheri bates 6 months ago
    It was delicious!! The ranch dressing packet really makes a difference.
    Heuberger 6 months ago
    This has been one of my favorite meals for a few years now. Everyone I have made it for loves it. I do add cubed and cooked chicken to it as well. A lot of the times some of the tots are still a bit cold but not frozen. In all honesty, this casserole is better as leftovers, and is always devoured quickly!
    Rickey Hall 6 months ago
    made this for dinner i loved it. will be making again for sure.
    Tyffani Dawn 7 months ago
    this was a really good recipe, super quick and easy. Will definately make again.
    Cortney Gibson 7 months ago
    Delicious!!! Hubby and I loved it ❤
    Kathy 7 months ago
    great, except salty like others mentioned. used turkey bacon to lower sodium, low fat sour cream & cheese to try making it a little healthier, couldnt find low sodium soup but that prob would have helped. very easy to make
    maria g. 8 months ago
    It was really good. i didn't use the whole container of sour cream just half and i also halfed the ranch seasoning. Definitely will make again.
    Farris 9 months ago
    Very good. My family of 4 all said it was a make-again. I added cooked ground beef & also cut the ranch packet in 1/2 per salty tasting reviews & it was just right for our taste.
    Jeanna Snyder 9 months ago
    This was super easy to make! Throw it all together and bake. Was a little on the salty side but I think that could be resolved with low sodium chicken soup. Next time we are adding a little diced onion and finishing it off with more cheese on top at the end!!
    Jade 10 months ago
    My husband loves this recipe! Very flavorful!
    Maureen a year ago
    Maybe I'm not midwestern enough but I could barely stand this
    Burt a year ago
    This was delicious and very easy to make.
    Splajt a year ago
    it was sooo good. I did not use an bacon in it but put a pound of ground beef in instead and a can of corn to make it go a little farther and it turned out great. -very flavorful. i also used two cans of condescended soup and only 8oz of sour cream but it was just as rich as ever! we loved it!
    Darian Ludwig a year ago
    Oh my lord, so normally I make tater tot casserole with cream of mushroom tater tots and cheese (it’s cheap and delicious) but, my husband made this after I showed him this recipe and it was the best dish I’ve had in a while it is so full of flavor and not to mention it’s easy to make plus the kids love it just as much as we do ! I highly recommend anyone to make it! If my husband can make it you can too ;)
    Absolutely fabulous. I added pre-cooked rotisserie chicken and cooked the tops on top. It was absolutely amazing!!!

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