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Ingredients
US|METRIC
8 SERVINGS
- 12.5 oz. chicken breast
- 16 oz. cream cheese (softened)
- 1 oz. ranch dressing mix
- 3/4 cup cooked bacon (chopped)
- 2 cups shredded cheddar cheese
- 2 Tbsp. milk
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium700mg29% |
| Potassium340mg10% |
| Protein24g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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