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Ingredients
US|METRIC
6 SERVINGS
- 24 oz. crabmeat (free of bones)
- 2 stalks celery (diced)
- 1/2 onion (medium, diced)
- 4 stalks green onion (chopped)
- 2 Tbsp. pickle relish
- 1/4 cup mayonnaise
- 1 tsp. prepared mustard
- 3 drops hot pepper sauce
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium470mg20% |
| Potassium460mg13% |
| Protein21g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g4% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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