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Ingredients
US|METRIC
4 SERVINGS
- 2 oz. crab meat (with a squeeze of lime)
- 1/2 avocado (ripe, smashed until almost smooth with a squeeze of lime and a)
- 1 dash cayenne pepper
- 12 cherry tomatoes (quartered)
- 1 Tbsp. olive oil
- 1 clove garlic
- 1 Tbsp. chopped cilantro
- 1 Tbsp. lime juice
- 1/2 tsp. sea salt (to taste)
- 1 dash cayenne pepper
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium340mg14% |
| Potassium300mg9% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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