Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Crab-Stuffed Zucchini Flowers with Mustard Butter Sauce
EPICURIOUS15Ingredients
45Minutes
240Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 8 oz. crabmeat (Peekytoe)
- 2 Tbsp. crème fraîche
- 1 lemon (zested and juiced)
- 1 Tbsp. chives (thinly sliced)
- ground white pepper
- fine sea salt
- Piment d'Espelette
- 12 zucchini flowers (large, stamens removed)
- 1 Tbsp. water
- 6 Tbsp. unsalted butter
- 1/2 Tbsp. Dijon mustard
- 1/2 Tbsp. whole grain mustard
- ground white pepper
- fine sea salt
- 1 Tbsp. chives (thinly sliced)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium590mg25% |
| Potassium270mg8% |
| Protein12g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes