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Ingredients
US|METRIC
15 SERVINGS
- 800 grams crabmeat (fresh, white and brown)
- 2 lettuces (little gem, leaves picked)
- 1 tsp. Dijon mustard
- 1/2 lemon
- 2 Tbsp. sour cream
- 2 Tbsp. mayonnaise
- 1 Tbsp. chives (finely chopped)
- 1 Tbsp. tarragon (chopped)
- 1 stick celery (finely sliced)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium180mg8% |
| Potassium280mg8% |
| Protein10g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A70% |
| Vitamin C20% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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