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Jennifer Clark: "Pretty good. Used imitation crab and lobster." Read More
10Ingredients
30Minutes
160Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. lump crabmeat (fresh, picked over for shell fragments)
- 1/4 cup mayonnaise
- 1 celery stalk (finely diced)
- 1 Tbsp. fresh chives (snipped)
- 1 shallot (minced)
- 1/2 lemon
- sea salt (to taste)
- 1 English cucumber
- 1/4 tsp. paprika
- dill (or fennel flowers for garnish, optional)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium510mg21% |
| Potassium520mg15% |
| Protein18g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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