Crab & Avocado Nachos Recipe | Yummly

Crab & Avocado Nachos

PINCH OF YUM(1)
Natalie Feddon: "Very easy to put together and great to have a new…" Read More
12Ingredients
15Minutes
380Calories
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Ingredients

US|METRIC
  • 1 teaspoon butter
  • 1 teaspoon oil
  • 1 can sweet corn (white and yellow)
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • 1 pound lump crab meat (jumbo)
  • 1/2 cup sour cream
  • 1/4 cup chopped chives
  • tortilla chips
  • 1/2 cup shredded cheese (I used white cheddar)
  • 1 avocado (sliced or cut into chunks)
  • 1 slice bacon (chopped or crumbled)
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    NutritionView More

    380Calories
    Sodium23% DV540mg
    Fat40% DV26g
    Protein53% DV27g
    Carbs4% DV11g
    Fiber16% DV4g
    Calories380Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol125mg42%
    Sodium540mg23%
    Potassium730mg21%
    Protein27g53%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber4g16%
    Sugars2g4%
    Vitamin A15%
    Vitamin C20%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Natalie Feddon 2 years ago
    Very easy to put together and great to have a new taste sensation with nachos. I used spring onions instead of chive and sprinkled one half with bacon as I preferred the other side without.

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