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Anthony Plescia Sr.: "It came out awesome even though I did not have to…" Read More
15Ingredients
55Minutes
360Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 Tbsp. olive oil
- 1 stalk celery (finely chopped)
- 3 green onions (finely chopped)
- 1 tsp. minced garlic
- 6 oz. lump crabmeat (drained)
- 3 slices white bread (crusts removed and cubed)
- 1/4 tsp. salt
- 1/4 tsp. ground black pepper
- 1 egg (beaten)
- 1/2 cup grated romano cheese
- 2 Tbsp. lemon juice
- 1 tomato (seeded and diced)
- 1/8 tsp. ground black pepper
- 5 Tbsp. butter (melted)
- 24 oz. haddock fillets
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories360Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol155mg52% |
Sodium560mg23% |
Potassium570mg16% |
Protein32g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber<1g3% |
Sugars2g |
Vitamin A15% |
Vitamin C15% |
Calcium20% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Anthony Plescia Sr. 5 years ago
It came out awesome even though I did not have tomatoes. This the second time I have made it and my daughter who doesn’t like fish loved it.