Crab Rangoon Dip Recipe | Yummly

Crab Rangoon Dip

SPEND WITH PENNIES(1)
jessica price: "this was amazing. I'd definitely make this again…" Read More
13Ingredients
35Minutes
150Calories
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Ingredients

US|METRIC
  • 8 ounces cream cheese
  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tablespoon lemon juice
  • 1 teaspoon worcestershire sauce
  • 1/4 cup fresh Parmesan cheese
  • 2 cans crab meat (6 oz each, drained)
  • 1 cup shredded mozzarella cheese (divided)
  • 2 tablespoons fresh chives
  • 1 clove garlic
  • 1/2 teaspoon pepper
  • 1 tablespoon fresh chives (optional)
  • wonton (Strips, crushed, optional)
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    NutritionView More

    150Calories
    Sodium10% DV230mg
    Fat20% DV13g
    Protein8% DV4g
    Carbs1% DV4g
    Fiber0% DV0g
    Calories150Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol35mg12%
    Sodium230mg10%
    Potassium55mg2%
    Protein4g8%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber0g0%
    Sugars2g4%
    Vitamin A10%
    Vitamin C2%
    Calcium10%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    jessica price 6 hours ago
    this was amazing. I'd definitely make this again. The only thing i changed a bit was that I added more cheese.

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