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Ingredients
US|METRIC
4 SERVINGS
- 2 cups gruyère cheese (shredded, 8 oz)
- 2 pkg. cream cheese (8 oz each, softened)
- 1/4 cup bell peppers (frozen stir-fry, and onions, from 1-lb bag)
- 1/2 cup dry white wine (or milk)
- 1/8 tsp. ground red pepper (cayenne)
- 3 cans crabmeat (6 oz each, drained and cartilage removed)
- 16 oz. french bread (cut into 1-inch cubes)
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1050Calories from Fat530 |
% DAILY VALUE |
Total Fat59g91% |
Saturated Fat32g160% |
Trans Fat |
Cholesterol255mg85% |
Sodium1560mg65% |
Potassium690mg20% |
Protein54g |
Calories from Fat530 |
% DAILY VALUE |
Total Carbohydrate69g23% |
Dietary Fiber2g8% |
Sugars7g |
Vitamin A40% |
Vitamin C15% |
Calcium80% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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