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10Ingredients
30Minutes
300Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 portobello mushrooms (large)
- 3/4 cup sweet onion (finely chopped)
- 2 Tbsp. olive oil (divided)
- 8 oz. cream cheese (softened)
- 1 egg
- 1/2 cup seasoned bread crumbs
- 1/2 cup grated Parmesan cheese (divided)
- 1 tsp. seafood seasoning
- 2 cans lump crabmeat (6-1/2 ounces each, drained)
- 1/4 tsp. paprika
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium450mg19% |
| Potassium540mg15% |
| Protein17g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Captain 5 years ago
These mushrooms came out great. i actually cooked the mushrooms a bit prior to stuffing them and then finishing them, just to be sure they were softer and also got some of the liquid out of them.