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Ingredients
US|METRIC
8 SERVINGS
- 6 oz. crab meat (drained)
- 16 oz. cream cheese (softened)
- 1 tsp. dried dill weed
- 1/8 tsp. garlic (minced)
- 2 tsp. dried parsley
- 2.1 oz. tart shells (mini phyllo)
- 3/8 cup cocktail sauce
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium440mg18% |
| Potassium190mg5% |
| Protein9g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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