Crab and Cheddar Tart Recipe | Yummly

Crab And Cheddar Tart

GREAT BRITISH CHEFS
11Ingredients
75Minutes
1120Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 500 grams pastry (all butter, block, defrosted)
  • 7 free range eggs (one reserved for egg wash)
  • 600 milliliters double cream
  • sea salt (Cornish, to season)
  • ground black pepper (freshly, to season)
  • 250 grams cheddar cheese
  • 2 tablespoons tarragon (finely chopped)
  • 2 bunches spring onions (sliced)
  • 250 grams crab meat (white)
  • 50 grams crab meat (brown)
  • flour (for dusting)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    1120Calories
    Sodium42% DV1000mg
    Fat151% DV98g
    Protein90% DV46g
    Carbs6% DV17g
    Fiber8% DV2g
    Calories1120Calories from Fat880
    % DAILY VALUE
    Total Fat98g151%
    Saturated Fat58g290%
    Trans Fat
    Cholesterol745mg248%
    Sodium1000mg42%
    Potassium750mg21%
    Protein46g90%
    Calories from Fat880
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A90%
    Vitamin C25%
    Calcium70%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop