Crab and Asparagus Soup with Green Onions and Cilantro Recipe | Yummly

Crab and Asparagus Soup with Green Onions and Cilantro

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13Ingredients
30Minutes
240Calories
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Ingredients

US|METRIC
  • 2 tablespoons peanut oil
  • 1/2 cup shallots (peeled and sliced into thin rings)
  • 1/2 pound Dungeness crabmeat (picked)
  • 4 cups low sodium chicken broth
  • 1 pound asparagus (thick ends removed and cut into 1/4 inch pieces)
  • 2 eggs (beaten)
  • 1 tablespoon fish sauce (to taste)
  • 1 tablespoon soy sauce (to taste)
  • white pepper
  • 1 tablespoon cornstarch
  • 1 tablespoon cold water
  • 3 tablespoons chopped cilantro
  • 3 tablespoons scallions (thinly sliced)
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    NutritionView More

    240Calories
    Sodium35% DV850mg
    Fat18% DV12g
    Protein43% DV22g
    Carbs5% DV15g
    Fiber12% DV3g
    Calories240Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol150mg50%
    Sodium850mg35%
    Potassium760mg22%
    Protein22g43%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A25%
    Vitamin C20%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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