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6Ingredients
40Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 2 bone in rib eye steak
- 4 Tbsp. kosher salt
- 2 Tbsp. black pepper
- 3 Tbsp. unsalted butter
- 1 Tbsp. canola oil
- 4 Tbsp. sliced shallots (finely)
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Reviews(2)
J 8 years ago
Yummy however I did add my skillet in the oven to warm it up and after the stove top to make it more flavorful