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14Ingredients
20Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups pinto beans (Pioneer Woman's, From "beans And Cornbread" Recipe On Tasty Kitchen)
- ground black pepper (To Taste)
- Tabasco Sauce (To Taste)
- minced garlic (to Desired Flavor)
- jalapenos (Jarred Or Fresh, optional)
- canola oil
- 2 cups beef brisket (Pioneer Woman's, From "beef Brisket" Recipe)
- pan drippings (From Brisket Or Beef Broth, optional)
- 1 can sauce (Mexican Red, Or Enchilada Sauce, Enough To Moisten Beef)
- 2 cups pico de gallo (Pioneer Woman's, From "pico De Gallo And Guacamole" Recipe)
- tortilla chips
- 2 cups grated Monterey Jack cheese (or To Taste)
- guacamole (optional)
- sour cream (optional)
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Reviews(2)
sofania cueva c. 8 years ago
It was super good! A bit salty but that was probs out fault. all in all would recommend. Turned out delish