Couscous Stuffed Aubergine with Tahini Sauce Recipe | Yummly

Couscous Stuffed Aubergine with Tahini Sauce

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Flavia Fiţoiu: "Only had to add a lot of salt for my taste" Read More
12Ingredients
55Minutes
360Calories
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Ingredients

US|METRIC
  • 2 aubergines
  • 100 grams couscous (uncooked)
  • 1 onion (diced)
  • 1 clove garlic (crushed)
  • 3 tomatoes (medium-sized, diced)
  • 400 grams chickpeas (tin of, black beans or beans)
  • 2 tablespoons fresh coriander (chopped, cilantro)
  • 2 tablespoons tahini
  • 1 clove garlic (crushed)
  • 50 milliliters water
  • black pepper
  • 1 lemon
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    NutritionView More

    360Calories
    Sodium13% DV320mg
    Fat8% DV5g
    Protein27% DV14g
    Carbs24% DV72g
    Fiber72% DV18g
    Calories360Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium320mg13%
    Potassium1210mg35%
    Protein14g27%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate72g24%
    Dietary Fiber18g72%
    Sugars9g18%
    Vitamin A20%
    Vitamin C80%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Flavia Fiţoiu a year ago
    Only had to add a lot of salt for my taste

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