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Country Style Ribs with Pepper Jelly Barbecue Sauce
DEEP SOUTH DISH13Ingredients
2Hours
910Calories
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Ingredients
US|METRIC
5 SERVINGS
- 4 lb. boneless country style pork ribs
- 1 tsp. garlic salt
- 1/2 tsp. freshly cracked black pepper
- 1 Tbsp. cooking oil (canola, vegetable)
- 1 cup chopped onion
- 1 Tbsp. minced garlic
- 1/4 cup chili sauce (or ketchup)
- 10 oz. pepper jelly
- 1 1/2 Tbsp. apple cider vinegar
- 1 dash Worcestershire sauce
- 1 Tbsp. creole mustard
- 1 Tbsp. light brown sugar
- 1 tsp. liquid smoke (optional)
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium470mg20% |
| Potassium1310mg37% |
| Protein70g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber2g8% |
| Sugars35g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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