Country Smothered Pork Chops Recipe | Yummly
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Country Smothered Pork Chops

Mc: "turned out really good. i did half and half of be…" Read More
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Thick bone-in pork chops are covered in a plate-licking-good country gravy. This is comfort food at its best! The recipe is a Yummly original created by Sara Mellas.


  • nonstick cooking spray
  • 1 cup all-purpose flour
  • 1 teaspoon salt (for flour mix)
  • 1/2 teaspoon black pepper (for flour mix)
  • 1 tablespoon garlic powder
  • 2 teaspoons paprika
  • 4 bone-in pork chops (about 1-inch thick, patted dry)
  • 1 teaspoon salt (for pork chops)
  • 1/2 teaspoon black pepper (for pork chops)
  • 1 tablespoon butter (for first round of searing)
  • 1 tablespoon butter (for second round of searing)
  • 1/2 yellow onion
  • 2 tablespoons butter (for sauce)
  • 1 1/2 cups chicken broth
  • 1/2 cup sour cream
  • 1 teaspoon Dijon mustard
  • 1 teaspoon hot sauce (plus more to taste)
  • salt (to taste, for finishing sauce)
  • black pepper (to taste, for finishing sauce)
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    NutritionView More

    Sodium67% DV1600mg
    Fat71% DV46g
    Protein47% DV24g
    Carbs10% DV31g
    Fiber12% DV3g
    Calories630Calories from Fat410
    Total Fat46g71%
    Saturated Fat20g100%
    Trans Fat
    Calories from Fat410
    Total Carbohydrate31g10%
    Dietary Fiber3g12%
    Vitamin A25%
    Vitamin C8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Mc 16 days ago
    turned out really good. i did half and half of beef broth and chicken broth with some tonys as an added spice. very good
    Kenley Bunch 20 days ago
    meh, it was just ok. The cooking method and times did cook them to perfect temp and consistency though.
    Samhammer a month ago
    My husband picked it for his birthday dinner and loved it. Would definitely make it again.
    al 2 months ago
    the pork chops were delicious with the seasoning. i didn't make the gravy so can't rate that.
    Daniica A. 2 months ago
    very creamy and yummy. husband liked it and he jates mustard and sour cream. (I told him after that was in it ;). )
    Shawn Ratcliffe 2 months ago
    Was very tasty. We've been eating mostly fast during the pandemic and working from home. this dish reminded me why I like to cook! Used less butter, smaller chops, and a little more sour cream. Worked out well! will add it to the rotation. Maybe a splash of red wine next time!
    Jessica B. 4 months ago
    Excellent! I used honey mustard instead since i didnt have dijon on hand. I will definitely make again.
    Steele 5 months ago
    It was amazing, I used regular mustard. Will definitely make again! made a second time and absolutely delicious again!
    OhGoshDanger . 5 months ago
    great dinner. made rissoto as a side
    Rose 6 months ago
    very delicious, will be making again
    Alisha W 6 months ago
    Love it so easy <3 I would definitely do it again next time with mash potatoes
    Defoor 7 months ago
    family lived this one. amazing
    Sheena B. 7 months ago
    Nice and creamy, good flavor. Family loved i
    Jack Motola 8 months ago
    Great! No modifications. Delicious 👋
    Nicole Kueker 8 months ago
    Very easy to make our family isn't big on hot sauce so I switched it out for Gravy but very good!
    Cathleen Enos Bauer 8 months ago
    Yum!! I didn’t do onions because the kids hate that but everyone loved it!!
    Rafael Novo 9 months ago
    Awesome, really tasty!
    Carol Anne Lynch 9 months ago
    This turned out really well, although the butter got too hot so the sauce was darker than I would like. Next time I would try a mix of butter and oil for browning the pork chops. The chops were nice and juicy and tender. It made lots of sauce, even though I had almost 3 lbs of boneless pork chops.
    Chris S. 9 months ago
    delicious, the whole family loved it!
    Becky Sheffield 10 months ago
    Awesome! So tasty and creamy!
    Julie D. 10 months ago
    So good! I didn't have sour cream, but did have left over onion dip, and used that. I also added a splash of wine wine. Really good flavored sauce. I think I will use the leftovers over some egg noodles.
    Tina a year ago
    it turned out excellent.
    darrin m. a year ago
    made this for my wife and son. great recipe! I actually sent it to my mom to try.
    Amber Jean a year ago
    My husband and I loved it! I will be making this again!
    Khadija a year ago
    The salt content was way too much. It ruined the gravy for me.
    Gary a year ago
    Very Tasty dish. Whole family enjoyed
    Dickens a year ago
    It came out well. The pork chops were seasoned well and the gravy was tasty also. None of the ingredients were overwhelming in scent or taste. I will likely make this again. My husband also enjoyed it.
    corleone a year ago
    It was amazing i added a can of cream of mushroom soup to it at the end and it was the best idea ever I did not add hot sauce to it though my daughter hates spicy food... Great gravy an the pork chops were nice an tender
    Donaldson a year ago
    Probably the most sour, nasty gravy ever
    Delicious! Savoury with a little bit of heat pork chops were tender and juicy