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Ingredients
US|METRIC
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NutritionView More
150Calories
Sodium5% DV130mg
Fat14% DV9g
Protein14% DV7g
Carbs4% DV11g
Fiber0% DV0g
| Calories150Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium130mg5% |
| Potassium280mg8% |
| Protein7g14% |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber0g0% |
| Sugars7g14% |
| Vitamin A4% |
| Vitamin C2% |
| Calcium20% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(8)
Tony 2 months ago
This gravy turned out so good. The whole family enjoyed it. This will now be my go to country gravy
Michael 3 months ago
Awesome! I added some kosher salt, fresh ground pepper, and Mrs. Dash table blend. It was very flavorful.
NvChristine 5 months ago
I love this country gravy. So simple and way better than most restaurants I’ve had sausage gravy in. I’m just thrilled right now because I love biscuits and gravy. Made easy buttermilk drop biscuits to go along with this gravy. Breakfast heaven!
Wes Wasson 7 months ago
It was amazing. I used a venison breakfast sausage that I made and just for fun added a hand full of button mushrooms and three strips of chopped up crisp bacon. I added some black pepper as well. Will certainly be making this again.
Roberts 2 years ago
It was Pure Perfection!!!! I've made this gravy before countless times but I always did something wrong and my gravy was always "off"! After using this, My Gravy was Perfect!!! Thank you a Million times to whomever wrote out this recipe!!!
Marissa M. 3 years ago
turned out so perfect! it was my first time making any kind of gravy. but perfect for biscuits and gravy; my family and I love love loved it! would definitely make again. 😁