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Costa Rican Ceviche with Tortilla Chips
BOY EATS WORLD12Ingredients
25Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams snapper (cut into small pieces.)
- 5 limes (you will need enough juice to completely cover and “cook” the fish)
- 1 red capsicum (small, finely diced.)
- 1 red onion (small, finely diced.)
- 1 garlic clove (finely diced.)
- 1/2 cup fresh coriander (finely chopped)
- 1/4 birds eye chili (finely diced, optional, if you like a little heat)
- 1/2 cup ginger ale
- salt
- pepper
- tortilla chips
- avocado
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium300mg13% |
| Potassium850mg24% |
| Protein29g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A8% |
| Vitamin C90% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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