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Ingredients
US|METRIC
18 SERVINGS
- 100 grams fine cornmeal (scant cup, polenta plus more for dusting)
- 100 grams brown rice flour
- 70 grams icing sugar
- 1/2 tsp. salt
- 1 lemon
- 100 grams unsalted butter (cold, diced)
- 1 large egg (lightly beaten)
- caster sugar (to sprinkle)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium75mg3% |
| Potassium45mg1% |
| Protein1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g4% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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