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Julie Davis: "Be careful they don’t burn on the bottom. Very mi…" Read More
8Ingredients
60Minutes
190Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 1/3 cups all-purpose flour
- 2/3 cup cornmeal
- 2 1/2 tsp. baking powder
- 1/4 tsp. baking soda
- 1 Tbsp. sugar
- 1 tsp. salt
- 6 Tbsp. unsalted butter (cold and cut into small cubes)
- 3/4 cup buttermilk
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium460mg19% |
| Potassium95mg3% |
| Protein4g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Julie Davis 4 years ago
Be careful they don’t burn on the bottom. Very mild cornmeal taste- not dominant. Fluffy and nice.