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Ingredients
US|METRIC
12 SERVINGS
- 500 grams plain flour (strong)
- 1/2 salt (level tsp)
- 1 pinch saffron strands
- 60 grams butter
- 60 grams lard
- 90 grams caster sugar
- 7 grams dried yeast (sachet fast-action)
- 200 grams currants
- 1 large egg
- 100 mL milk (3½fl oz, lukewarm)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium75mg3% |
| Potassium120mg3% |
| Protein6g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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