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9Ingredients
32Minutes
390Calories
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Ingredients
US|METRIC
7 SERVINGS
- 115 grams unsalted butter (1/2 cup / 1 stick, room temperature)
- 90 grams brown sugar
- 50 grams caster sugar (or granulated sugar)
- 1 tsp. vanilla extract
- 1 large egg
- 210 grams plain flour (1 and 1/2 cups)
- 1/2 tsp. baking soda
- 75 grams milk chocolate chips
- 45 grams cornflakes (1 and 1/2 cups)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium110mg5% |
| Potassium110mg3% |
| Protein5g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber2g8% |
| Sugars26g |
| Vitamin A10% |
| Vitamin C |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Dennie 5 years ago
Amazing my double batch was gone in one evening I added about 3/4 c oatmeal and drizzled honey over each batch as soon is it came out of the oven for an additional tender crunch
Lyn 5 years ago
Great! I added sultanas, pepitas and sunflower seeds, as well as some halved glace cherries, instead of the choc chips and the kids loved them! Really good biscuit base recipe. Will definitely make again.