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Ingredients
US|METRIC
4 SERVINGS
- 12.84 oz. pierogies (frozen mini classic cheddar)
- 2 Tbsp. butter
- 1 cup chopped carrots
- 1 cup sweet onion (chopped, such as Vidalia)
- 3 cups cabbage (thinly sliced, about 6 ounces)
- 1/2 tsp. kosher salt
- 1/4 tsp. garlic powder
- 1/4 tsp. pepper
- 1/2 cup stout beer (Guinness, or chicken broth)
- 1/2 lb. sliced corned beef (deli-, chopped)
- 7 oz. cheddar (aged Irish, shredded, such as Kerrygold)
- 1 Tbsp. chopped parsley
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1690mg70% |
| Potassium490mg14% |
| Protein26g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A120% |
| Vitamin C90% |
| Calcium40% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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