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Corned Beef Hash Breakfast Roll-ups
BAKED BY AN INTROVERT9Ingredients
35Minutes
310Calories
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Ingredients
US|METRIC
8 SERVINGS
- 15 oz. corned beef (Hormel MARY KITCHEN®, Hash)
- 1 Tbsp. unsalted butter
- 3 large eggs (lightly beaten)
- 8 oz. refrigerated crescent rolls
- 4 slices american cheese (cut in half)
- 1 egg yolk
- 1 Tbsp. sour cream
- ground pepper (to taste)
- fresh parsley (chopped, for garnish, optional)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium990mg41% |
| Potassium280mg8% |
| Protein15g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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