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Ingredients
US|METRIC
40 SERVINGS
- 200 grams unsalted butter
- 10 onions (sliced)
- 7 kilograms potatoes (floury white, boiled and chopped into cubes)
- 340 grams corned beef (tins, chopped into cubes)
- 150 mL worcestershire sauce
- 1 bunch curly parsley (chopped)
- sea salt
- freshly ground black pepper
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories190Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol15mg5% |
Sodium180mg8% |
Potassium810mg23% |
Protein5g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate31g10% |
Dietary Fiber4g16% |
Sugars3g |
Vitamin A4% |
Vitamin C70% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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