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Corned Beef Brisket with Cabbage (Slow Cooker or Instant Pot)
ANNA VOCINO7Ingredients
70Minutes
430Calories
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Ingredients
US|METRIC
7 SERVINGS
- 4 lb. brisket
- salt
- 1 Tbsp. peppercorns
- 3 tsp. minced garlic
- 1 onion (sliced)
- 1 cup beef broth (or chicken broth)
- 1/2 head cabbage (cut into 2” wedges)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium440mg18% |
| Potassium1070mg31% |
| Protein56g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C60% |
| Calcium6% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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