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Charles Antonowicz: "turned out pretty well. I made the infused honey…" Read More
12Ingredients
35Minutes
330Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup honey
- 1 jalapeño (sliced)
- 1 1/3 cups flour
- 1 cup yellow cornmeal
- 1/4 cup sugar
- 1 Tbsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 14 oz. creamed corn
- 2 eggs (beaten)
- 8 Tbsp. melted butter (cooled slightly)
- 1/2 cup sour cream
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol60mg20% |
Sodium450mg19% |
Potassium125mg4% |
Protein4g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate55g18% |
Dietary Fiber1g4% |
Sugars29g |
Vitamin A8% |
Vitamin C4% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Charles Antonowicz 4 years ago
turned out pretty well. I made the infused honey using a levo ii, and it was great topping. i think it was a bit dry and the corn kernels gave it an interesting texture, but i would definitely make again