Cornbread Chicken Casserole

VINTAGE MIXER
8Ingredients
35Minutes
460Calories

Ingredients

US|METRIC
  • 2 chicken breasts (cooked and shredded)
  • 1 green bell pepper (cut into 1 inch squares)
  • 1 cayenne pepper (or any spicy pepper you have on hand)
  • 1/2 cup chicken broth
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 cup cheddar cheese
  • 5 pieces cornbread (leftover, broken into pieces)
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    NutritionView More

    460Calories
    Sodium41% DV990mg
    Fat32% DV21g
    Protein53% DV27g
    Carbs15% DV45g
    Fiber20% DV5g
    Calories460Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol115mg38%
    Sodium990mg41%
    Potassium650mg19%
    Protein27g53%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber5g20%
    Sugars2g4%
    Vitamin A110%
    Vitamin C60%
    Calcium30%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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