Cornbread Stuffing With Sausage

ALLRECIPES(2)
Tanya R.: "Very good recipe. My family requests this stuffin…" Read More
8Ingredients
70Minutes
220Calories

Ingredients

US|METRIC
  • 1 pound ground sausage
  • 2 cups chopped celery
  • 2 onions (large, chopped)
  • 5 cups crumbled cornbread
  • 5 cups seasoned bread crumbs
  • 2 3/4 cups chicken broth
  • 1 1/2 teaspoons poultry seasoning
  • 1 teaspoon sage
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    NutritionView More

    220Calories
    Sodium22% DV530mg
    Fat7% DV4.5g
    Protein14% DV7g
    Carbs13% DV38g
    Fiber8% DV2g
    Calories220Calories from Fat35
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol15mg5%
    Sodium530mg22%
    Potassium210mg6%
    Protein7g14%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A4%
    Vitamin C4%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Tanya R. 3 months ago
    Very good recipe. My family requests this stuffing each year since the first time I made it. I use 2lb of sage sausage.
    Live 2 C. 3 years ago
    it was good. The second time i made this I added fresh poultry herbs, other seasoning and i briefed the base with butter and garlic.

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