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5Ingredients
100Minutes
380Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1/2 cup pure maple syrup (plus more for serving)
- 4 large eggs
- 3 cups half-and-half
- 1 1/2 lb. cornbread (homemade or store-bought, cut into 1-inch cubes, 10 to 12 cups)
- 1/4 tsp. salt
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories380Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol155mg52% |
Sodium650mg27% |
Potassium240mg7% |
Protein10g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate47g16% |
Dietary Fiber1g4% |
Sugars10g |
Vitamin A10% |
Vitamin C2% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Laurie H. 5 years ago
This was so easy to make and quite delicious! I especially liked that it used pre-made cornbread; a perfect solution for leftover cornbread muffins! I will be adding this to my regular rotation!